Hill'n'Dale Farm Cottages is a small family business, owned and managed by a couple who love creating a sustainable and nourishing space.
Eddy is a heavy metal fabricator by trade and has worked as a health and safety consultant in remote locations across Australia, Kazakhstan and Dubai.
He is passionate about living off the land and using food as medicine. Eddy enjoys designing and creating with recycled and repurposed materials.
Phuong is a shiatsu practitioner with a professional background in electrical/mechanical engineering, climate change and sustainability.
She is passionate about connecting people with food, nature and the community. Phuong loves growing food and cooking for friends.